Lugana Riserva del Lupo - 2020 - Ca' Lojera
yr. 2012 Vinum Wine Magazine:
16 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Ca' Lojera Riserva del Lupo Lugana, Veneto, Italy" from the vintage 2012 on 01.06.2015 with 16 of 20 points.
yr. 2012 Wine Enthusiast:
92 of 100 Points.
"Wine Enthusiast" has rated the wine "Ca' Lojera Riserva del Lupo Lugana, Veneto, Italy" from the vintage 2012 on 06.01.2015 with 92 of 100 points.
yr. 2010 Wine Enthusiast:
91 of 100 Points.
"Wine Enthusiast" has rated the wine "Ca' Lojera Riserva del Lupo Lugana, Veneto, Italy" from the vintage 2010 on 06.01.2014 with 91 of 100 points.
yr. 2009 Luca Gardini:
87 of 100 Points.
"Luca Gardini" has rated the wine "Ca' Lojera Riserva del Lupo Lugana, Veneto, Italy" from the vintage 2009 on 02.07.2012 with 87 of 100 points.
yr. 2020 Wine Enthusiast:
89 of 100 Points.
"Wine Enthusiast" has rated the wine "Ca' Lojera Riserva del Lupo Lugana" from the vintage 2020 on 01.07.2022 with 89 of 100 points.
yr. 2017 Falstaff:
"Falstaff" has rated the wine "Ca' Lojera Riserva del Lupo Lugana" from the vintage 2017 on 01.05.2021 with 92 of 100 points.
yr. 2015 Wine Enthusiast:
"Wine Enthusiast" has rated the wine "Ca' Lojera Riserva del Lupo Lugana" from the vintage 2015 on 01.09.2020 with 92 of 100 points.
17 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Ca' Lojera Riserva del Lupo Lugana" from the vintage 2012 on 01.12.2017 with 17 of 20 points.
The "Extra" quality was born a careful selection of olives that boast the maximum characteristics of the selected quality. Harvested on the Venetian hills once ripe, they are processed with the traditional cold extraction system. This oil of the fragrant taste and fruity scent, is of deep green colour with golden reflexes.
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The Lagrein has a dark ruby colour, during its youth with violet, later with garnet red reflexes. It is a pleasant, dry red wine, with notes of violets, chocolate and liquorice, on the palate it is velvety and with mild acidity. It is rich in tannins, but in the Bolzano basin, these tannins evolve in a very mild and sweet way. Recommended pairings are game, red meat and ripened cheese
