Characteristic: In a sunny vineyard with classically sandy, loamy soil, our 20-50 year old vines receive a lot of sun. A further careful aging in large oak casks guarantees the highest quality. The floral, fruity, classically varietal wine presents itself in a cloak of brilliant ruby red. It has a harmonious, round structure, with hints of bitter almonds.
Recommendation: This wine is ideal as an aperitif, an accompaniment to appetizers, or to typical Tyrolean fare such as speck and sausage, but also to lighter meats and mild cheeses.
Serving temperature: 14-16° C
Allergic-Info: This wine can contain sulfites
Alcoholic content: 13.00 %
yr. 2016 Falstaff:
89 of 100 Points.
"Falstaff" has rated the wine "Kellerei Kaltern Leuchtenberg Kalterersee Classico Superiore" the vintage 2016 on 01.06.2017 with 89 of 100 points.
yr. 2016 Vinum Wine Magazine:
15 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Kellerei Kaltern Leuchtenberg Kalterersee Classico Superiore" the vintage 2016 on 01.05.2018 with 15 of 20 points.
yr. 2018 Vinum Wine Magazine:
"Vinum Wine Magazine" has rated the wine "Kellerei Kaltern Leuchtenberg Kalterersee Classico Superiore" the vintage 2018 on 01.05.2020 with 15 of 20 points.
The paradigm of an eminemtly quaffable red wine: light in colour, deliciously fruity and delicate; the local Vernatsch variety
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A brilliant golden yellow, the rich bouquet of exotic fruits and honey-sweet blossoms, rich in extract, creamy mouthfeel, and a seductive interplay of sweet and sour characterize this outstanding wine.
Innichner mountain cheese Alpine dairy Three Mountains, decently spicy cut-cheese, ripe time at least 8 weeks, natural bark.
It is the Caciotta Edelweiss smoked with marks of juniper.
